Wilbur, Todd.
Summary: The kitchen clone recipe king is back with a new collection of 150 recipes that takes readers behind the scenes of big-name restaurants like Olive Garden, Applebee's, and Outback Steakhouse, revealing the key ingredients and tricks of the trade they use to keep diners coming back for more.
Format: text
Publisher / Publication Date: Plume 2007
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5973 WILchat loading...